Subject: Daddy Burgers
From: Unicorn (unicorn@indenial.com)
Date: Thu Jun 14 2001 - 09:24:52 EDT
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F O O D F U N N Y
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Thanks to reader "Ms. Kitty" for this one. She warns, "Groaner Alert!"
Q: Why did the husband took his wife to the pizza parlor while she was
in labor?
A: Because he heard they had free delivery!
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T O D A Y ' S R E C I P E
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If your Dad likes meatloaf, he'll love these spicy Daddy Burgers -
especially since you made them all by yourself.
Daddy Burgers
1 - 1 1/2 lbs (450 - 675 g) ground beef
1/2 cup (125 ml) cream
1/2 cup (125 ml) unseasoned bread crumbs
2 Tbs (30 ml) horseradish
2 Tbs (30 ml) ketchup, plus additional for garnish
1 tsp (5 ml) salt
1 tsp (5 ml) freshly ground pepper
Combine all ingredients in a large mixing bowl and combine thoroughly.
You can use your hands to squish the mixture together as long as you
wash your hands very well before AND after. Shape the meat mixture
into 4 to 6 patties. You can make Daddy's in the shape of a heart if
you want to show how much you love him. Place the patties on a baking
sheet and bake in a preheated 350F (180C) oven for 30 to 40 minutes.
Decorate with ketchup during the last 10 minutes of baking - be
careful, they're HOT! Serves 4 to 6.
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