Everyone loves this delicious version of an all-American favorite.
Baked Macaroni and Cheese
from Campbell's Kitchen
Prep Time: 20 min. - Bake Time: 20 min.
1 can (10 3/4 oz.) Campbell's(R) Cheddar Cheese Soup
1/2 soup can milk
1/8 tsp. pepper
2 cups hot cooked corkscrew OR medium shell pasta
1 tbsp. dry bread crumbs
2 tsp. butter OR margarine, melted
Directions:
MIX soup, milk, pepper and pasta in 1-qt. baking dish.
MIX bread crumbs and butter and sprinkle over pasta mixture.
BAKE at 400°F. for 20 min. or until hot. Serves 4.
Kitchen Clip:
Pasta that will be baked in a sauce can be just slightly undercooked,
as it will continue to cook in the oven.
Received on Tue Oct 12 18:58:03 2004
This archive was generated by hypermail 2.1.8 : Wed Oct 27 2004 - 08:21:18 EDT