Crunchy Chicken with Ham Sauce

Everyone will love this hearty dinner dish; full of family-pleasing ingredients, great flavors and tempting aromas.

Crunchy Chicken with Ham Sauce
from Campbell's Kitchen

Prep Time: 20 min. - Bake Time: 20 min.

1 can (10 3/4 oz.) Campbell's(R) Cream of Chicken OR 98% Fat Free Cream of Chicken Soup
3/4 cup milk
6 boneless chicken breast halves
3 tbsp. all-purpose flour
2 cups Pepperidge Farm(R) Herb Seasoned Stuffing, crushed
2 tbsp. butter OR margarine, melted
1/2 cup shredded Swiss cheese
1/3 cup chopped cooked ham
6 cups hot cooked noodles

Directions:
 MIX 1/3 cup soup and 1/4 cup milk. Lightly coat chicken with flour. Dip into soup mixture. Coat with crushed stuffing.
 PLACE chicken on baking sheet. Drizzle with butter.
 BAKE at 400°F. for 20 min. or until done.
 MIX remaining soup, remaining milk, cheese and ham in saucepan. Heat until cheese melts. Serve with chicken and noodles. Serves 6.

Kitchen Clip:
This hearty main dish calls for a fruit salad and a green vegetable, such as green beans or broccoli. Serve ice cream sundaes for dessert to complete the meal.
Received on Sun Jan 4 03:12:20 2004