Festive Cranberry Stuffing

This is the perfect stuffing--colorful, flavorful and easy--to compliment any holiday meal!

Festive Cranberry Stuffing
from Campbell's Kitchen

Prep/Cook Time: 15 min.

1 can (14 oz.) Swanson(R) Chicken Broth (1 3/4 cups)
 Generous dash pepper
1 stalk celery, coarsely chopped
1/2 cup fresh or frozen cranberries
1 small onion, coarsely chopped
4 cups Pepperidge Farm(R) Herb Seasoned Stuffing

Directions:
 MIX broth, pepper, celery, cranberries and onion in saucepan. Heat to a boil. Cover and cook over low heat 5 min. or until vegetables are tender.
 ADD stuffing. Mix lightly. Makes 4 cups.

Kitchen Clip:
There's no need to stuff the turkey; just mix this stuffing together with the savory full flavor of Swanson(R) broth and it's ready to serve.
Received on Fri Dec 19 20:52:40 2003