Subject: Campbell's(R) Mushroom Garlic Pork Chops
From: Unicorn (unicorn@indenial.com)
Date: Sat May 04 2002 - 02:49:06 EDT
Food For Thought:
If you do the little jobs well, the big ones will tend to take care of
themselves. (Dale Carnegie)
Recipe of the Day:
Pork is perfectly delicious and so simple to prepare when paired with
Campbell's(R) Cream of Mushroom with Roasted Garlic Soup. Try it tonight!
Campbell's(R) Mushroom Garlic Pork Chops
To see this recipe, visit:
http://www.campbellkitchen.com/kitchen.asp?EID=7&LID=6&ET=H&MID=30323&ENC=&ENC;
Prep/Cook Time 20 min.
1 tbsp. vegetable oil
4 pork chops, 1/2" thick
1 can Campbell's(R) Cream of Mushroom with Roasted Garlic Soup
1/4 cup water
HEAT oil in skillet. Add chops and cook until browned.
ADD soup and water. Heat to a boil. Cover and cook over low heat 10
min. or until done. Serves 4.
Shopping List:
1 can Campbell's(R) Cream of Mushroom with Roasted Garlic Soup
4 pork chops, 1/2" thick
Vegetable oil
Kitchen Clip:
Serve with hot cooked noodles or rice drizzled with the mushroom sauce.
Any one of these vegetables makes a great side dish--peas and carrots,
carrots, green beans or broccoli. Choose your family's favorite.
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