The Chef
By Subject
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Starting: Wed Jan 01 2003 - 16:01:19 EST
Ending: Mon Jan 27 2003 - 04:58:04 EST
- Apricot Souffle
- Berry Bundt Cake
- Bratwurst with Onion Marmalade
- Canadian Bacon in Sherry Sauce
- Crab Tassies
- Cream of Vegetable Soup
- Egg and Vegetable Casserole
- Egg Lemon Soup
- Egg Ring Salad
- Eggs Florentine
- Fresh Vegetable Salsa with Baked Tortilla Chips
- Ginger Pears
- Poached Oranges Melba
- Salmon and Cucumber Pinwheels
- Salmon with Three-Melon Salsa
- Scallop Soup
- Shrimp-Stuffed Mushrooms
- Southwestern Seafood Salad
- Spicy Green Beans with Water Chestnuts
Last message date: Mon Jan 27 2003 - 04:58:04 EST
Archived on: Sat Feb 01 2003 - 00:00:01 EST
19 messages sorted by:
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: Sat Feb 01 2003 - 00:00:01 EST