Quick Spaghetti & Meatballs

Even take-out isn't as fast as this dish! Here is the easiest spaghetti
dinner you'll ever make, putting plenty of flavor on the dinner table in
no time.

Quick Spaghetti & Meatballs
from Campbell's Kitchen

Prep Time: 5 min.
Cook Time: 25 min.

1 jar (45 ounces) Prego® Flavored with Meat Italian Sauce
16 frozen meatballs (1 ounce *each*)
1 package (16 ounce) spaghetti, cooked and drained (about 8 cups)
Grated Parmesan cheese

1. Stir the sauce and meatballs in 3-quart saucepan and heat to a boil
over medium heat. Reduce the heat to low. Cover and cook for 20 minutes
or until the meatballs are heated through, stirring occasionally.

2. Serve the sauce and meatballs over the spaghetti. Sprinkle with the
cheese.
Makes: 6 servings.

Kitchen Clip
                              Penne, linguine and angel hair pasta are all fine substitutes
for the spaghetti in this super-fast supper.
Received on Mon Oct 18 15:29:56 2010