Keep the kitchen cool with this quick skillet dish that is packed with
zesty Southwestern flavor!
2-Step Beefy Taco Joes
from Campbell's Kitchen
Prep/Cook Time: 15 min.
1 lb. ground beef
1 can (10 3/4 oz.) Campbell's(R) Condensed Tomato Soup (Regular or 25%
Less Sodium)
1 cup Pace(R) Thick & Chunky Salsa
1/2 cup shredded Cheddar cheese
8 Pepperidge Farm(R) Classic Sandwich Buns with Sesame Seeds
Directions:
Brown ground beef in skillet. Pour off fat.
Add soup and salsa. Heat through. Top with cheese. Serve on rolls.
Serve with French fries and corn on the cob. For dessert serve chunky
applesauce. Serves 8.
Kitchen Clip:
You can spice up this recipe by adding 1 teaspoon of hot pepper sauce to
the soup mixture.
Received on Tue Jul 1 14:43:41 2008
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