Skillet Sweet & Tangy Chicken

A few quick steps and you're done, as this irresistible chicken dish
practically cooks itself!

Skillet Sweet & Tangy Chicken
from Campbell's Kitchen

Prep/Cook Time: 20 min.

1 tbsp. vegetable oil
4 skinless, boneless chicken breasts
1 can (10 3/4 oz.) Campbell's(R) Condensed Tomato Soup
1 tbsp. packed brown sugar
2 tbsp. vinegar
1 tbsp. Worcestershire sauce
4 cups hot cooked rice

Directions:
 HEAT oil in skillet. Add chicken and cook until browned.
 ADD soup, sugar, vinegar and Worcestershire. Heat to a boil.
 COVER and cook over low heat 10 min. or until done. Serve with rice.
Serves 4.

Kitchen Clip:
Serve with white rice and your family's favorite mixed vegetables.
Received on Wed Feb 27 15:08:39 2008