Here's a go-to recipe for a delicious dish that's ready in no time, but
tastes like you've been cooking all day!
Glorified Onion Pork Chops
from Campbell's Kitchen
Prep/Cook Time: 20 min.
1 tbsp. vegetable oil
6 pork chops, 1/2" thick
1 medium onion, sliced
1 can (10 3/4 oz.) Campbell's(R) Condensed Cream of Celery Soup OR
Campbell's(R) Condensed 98% Fat Free Cream of Celery Soup
1/2 cup water
Directions:
HEAT oil in skillet. Cook chops 10 min. or until browned.
ADD onion and cook until tender.
ADD soup and water. Heat to a boil. Cover and cook over low heat 5 min.
or until chops are done. Serves 6.
Kitchen Clip:
Serve with a steamed vegetable combination and some Pepperidge Farm(R)
Cookies for dessert.
Received on Tue Dec 2 13:39:17 2008
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