Comfort food never tasted as good as this warm and savory turkey pot pie!
Easy Turkey Pot Pie
from Campbell's Kitchen
Prep Time: 10 min. Bake Time: 30 min.
1 can (10 3/4 oz.) Campbell's(R) Condensed Cream of Chicken Soup OR
Campbell's(R) Condensed 98% Fat Free Cream of Chicken Soup *
1 pkg. (about 9 oz.) frozen mixed vegetables, thawed
1 cup cubed cooked turkey OR chicken
1/2 cup milk
1 egg
1 cup all-purpose baking mix
Directions:
PREHEAT oven to 400 degreesF.
MIX soup, vegetables and turkey in 9" pie plate.
MIX milk, egg and baking mix. Pour over turkey mixture. Bake 30 min. or
until golden. Serves 4.
TIP: *Or use Campbell's(R) Cream of Chicken with Herbs Soup.
Kitchen Clip:
Be sure to use your family's favorite mixed vegetable combination to
ensure everyone cleans their plate.
Received on Sun Nov 25 21:07:15 2007
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