Cranberry Turkey with Arugula Sandwiches

They'll wish there were more Thanksgiving leftovers after they taste
these innovative turkey sandwiches!

Cranberry Turkey with Arugula Sandwiches
from Campbell's Kitchen

Prep Time: 10 min.

1/4 cup cranberry-raspberry crushed fruit
4 slices Pepperidge Farm(R) Natural Whole Grain Multi-Grain Bread *
2 tbsp. Neufchâtel cheese, softened
6 oz. thinly sliced roasted turkey breast
Arugula leaves

Directions:
Spread 2 slices bread with crushed fruit. Spread remaining bread with
cheese.
Top crushed fruit bread slices with turkey, arugula and remaining bread.
*Also delicious with Pepperidge Farm(R) 100% Whole Wheat Natural Whole
Grain Bread. Serves 2.

Kitchen Clip:
If you don't care for arugula, substitute fresh baby spinach instead.
Received on Sun Nov 25 21:05:23 2007