Sausage & Spinach Soup

Soup's on, and this one's packed with so much flavor it'll have them
coming back for more!

Sausage & Spinach Soup
from Campbell's Kitchen

Prep Time: 5 min. - Cook Time: 20 min.

 Vegetable cooking spray
1/2 lb. sweet Italian pork sausage, cut into 3/4" pieces
4 cups Swanson(R) Natural Goodness™ Chicken Broth
1/2 tsp. dried oregano leaves, crushed
1 medium onion, chopped
1 medium carrot, sliced
2 cups coarsely chopped fresh spinach leaves

Directions:
 SPRAY saucepot with cooking spray and heat over medium-high heat 1 min.
Add sausage and cook until browned, stirring often. Pour off fat.
 ADD broth, oregano, onion and carrot. Heat to a boil. Cover and cook
over low heat 10 min. or until vegetables are tender.
 STIR in spinach and cook 1 min. Serves 5.
 Swanson Kitchen Tip: This recipe is also great using regular
Swanson® Chicken Broth or Certified Organic Chicken Broth in place
of Natural Goodness(TM).

Kitchen Clip:
Add a little spice to your soup by substituting an equal amount of hot
Italian sausage for the sweet Italian sausage.
Received on Wed May 16 14:01:53 2007