Broccoli & Garlic Penne Pasta

They'll want to eat their broccoli when it's featured in this savory
pasta dish.

Broccoli & Garlic Penne Pasta
from Campbell's Kitchen

Prep/Cook Time: 20 min.

1 cup Swanson(R) Chicken Broth
1/2 tsp. dried basil leaves, crushed
1/8 tsp. pepper
2 cloves garlic, minced
3 cups broccoli flowerets
4 1/2 cups hot cooked penne pasta (medium tube-shaped pasta), cooked
without salt
1 tbsp. lemon juice
2 tbsp. grated Parmesan cheese

Directions:
 MIX broth, basil, pepper, garlic and broccoli in skillet. Heat to a
boil. Cover and cook over low heat for 3 min. or until broccoli is
tender-crisp.
 ADD pasta and lemon juice. Toss to coat. Serve with cheese. Serves 4.
 Swanson Kitchen Tip: This recipe is also great using Swanson(R) Natural
Goodness(TM) or Certified Organic Chicken Broth in place of the regular
chicken broth.

Kitchen Clip:
In a hurry? Purchase pre-washed and pre-cut broccoli flowerets from the
produce section.
Received on Tue Jan 9 17:48:22 2007