Crunchy Chicken and Gravy

Enjoy all the compliments when you serve this sure-to-please supper tonight.

Crunchy Chicken and Gravy
from Campbell's Kitchen

Prep Time: 10 min. - Cook Time: 20 min.

1 cup Pepperidge Farm(R) Herb Seasoned Stuffing, crushed
2 tbsp. grated Parmesan cheese
4 boneless chicken breast halves
1 egg, beaten
2 tbsp. margarine OR butter, melted
1 jar (12 oz.) Franco-American(R) Slow Roast Chicken Gravy

Directions:
 MIX stuffing and cheese on plate. Dip chicken into egg. Coat with stuffing mixture. Place chicken on baking sheet. Drizzle with margarine.
 BAKE at 400°F. for 20 min. or until chicken is done.
 HEAT gravy. Serve with chicken. Serves 4.

Kitchen Clip:
Any leftover chicken can be sliced and served on sandwich rolls for lunch tomorrow.
Received on Fri Jan 30 17:20:23 2004