Golden Mushroom Pork & Apples

This savory supper from the slow cooker is sure to become a "most requested" family classic.

Golden Mushroom Pork & Apples
from Campbell's Kitchen

Prep Time: 10 min. - Cook Time: About 9 hr.

2 cans Campbell's(R) Golden Mushroom Soup
1/2 cup water
1 tbsp. brown sugar
1 tbsp. Worcestershire sauce
1 tsp. dried thyme leaves, crushed
4 large Granny Smith apples, sliced
2 large onions, sliced
8 boneless pork chops, 3/4" thick each

Directions:
 MIX soup, water, sugar, Worcestershire and thyme in slow cooker. Add apples, onions and pork.
 COVER and cook on LOW 8 to 9 hr. or until done. Serves 8.
Serve with spinach or mixed green salad topped with Pepperidge Farm(R) croutons. For dessert serve ice cream.

Kitchen Clip:
A variety of pork cuts are available in your grocer's meat case. This recipe can be prepared with boneless loin chops, boneless sirloin chops or boneless blade chops.
Received on Thu Jan 8 17:50:28 2004