Dinner tonight is sure to become a commonly requested dish by the family.
TASTY TUESDAY PRESENTS:
One Dish Chicken & Rice Bake
from Campbell's Kitchen
Prep Time: 5 min. - Cook Time: 45 min.
1 can (10 3/4 oz.) Campbell's(R) Cream of Mushroom OR 98% Fat Free Cream
of Mushroom Soup
1 cup water *
3/4 cup uncooked regular long-grain white rice
1/4 tsp. paprika
1/4 tsp. pepper
4 boneless chicken breast halves
Directions:
MIX soup, water, rice, paprika and pepper in 2-qt. shallow baking
dish. Top with chicken. Season with additional paprika and pepper. Cover .
BAKE at 375°F. for 45 min. or until done. Serves 4.
*For creamier rice, increase water to 1 1/3 cups.
Serve with green beans and a mixed green salad. For dessert serve orange
wedges.
Kitchen Clip:
This easy casserole can be assembled the night before, covered and
refrigerated to be ready for anyone to pop in the oven. Remove casserole
from refrigerator and let stand at room temperature 15-20 minutes while
oven heats. Keep casserole covered with foil and bake at the recipe's
recommended temperature.
Received on Tue Nov 11 08:24:08 2003
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