Skillet Sweet & Tangy Chicken

Dinner is ready in record time, and the star attraction on the table is
sure to please the family!

Skillet Sweet & Tangy Chicken
from Campbell's Kitchen

Prep/Cook Time: 20 min.

1 tbsp. vegetable oil
4 boneless chicken breast halves
1 can (10 3/4 oz.) Campbell's(R) Tomato Soup
1 tbsp. packed brown sugar
2 tbsp. vinegar
1 tbsp. Worcestershire sauce
4 cups hot cooked rice

Directions:
  HEAT oil in skillet. Add chicken and cook until browned.
  ADD soup, sugar, vinegar and Worcestershire. Heat to a boil.
  COVER and cook over low heat 10 min. or until done. Serve with rice.
Serves 4.

Kitchen Clip:
Serve this saucy chicken with your favorite green vegetable. Toss a
green salad with ranch salad dressing and Pepperidge Farm(R) croutons.
Serve a special bakery item for dessert.
Received on Fri Nov 7 06:15:05 2003