Subject: Nachos Olé
From: Unicorn (unicorn@indenial.com)
Date: Thu Mar 20 2003 - 17:47:11 EST
Treat yourself to great taste in minutes tonight! The family loves
nachos, and these from Campbell's(R) Kitchen are extra-easy from the
microwave. Keep Campbell's(R) Cheddar Cheese Soup and Pace(R) Chunky
Salsa on hand to make these in a flash.
Nachos Olé
from Campbell's Kitchen
Prep/Cook Time: 15 min.
1 can Campbell's(R) Cheddar Cheese Soup
1/2 cup Pace(R) Chunky Salsa
1 bag (about 10 oz.) tortilla chips
Chopped tomato
Sliced green onions
Sliced pitted ripe olives
Chopped green OR red pepper
Directions:
MIX soup and salsa in saucepan. Heat through.
SERVE over chips. Top with tomato, onions, olives and pepper. Serves 6.
If desired warm chips in microwave. Divide between 2 microwave-safe
plates and microwave 1 plate at a time on HIGH 1 min.
Kitchen Clip:
Nachos make a fun, eat-with-your-fingers supper. Offer peeled oranges,
separated into wedges, as an accompaniment, and ice cream bars for dessert.
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