Cheesy Vegetable Pasta


Subject: Cheesy Vegetable Pasta
From: Unicorn (unicorn@indenial.com)
Date: Fri Jun 27 2003 - 15:49:19 EDT


You won't have to call the family to the table more than once
tonight--once they get a whiff of this super-satisfying skillet supper!
Keep the ingredients on hand to make this simple, superb dish from
Campbell's(R).

Cheesy Vegetable Pasta
from Campbell's Kitchen

Prep/Cook Time: 25 min.

1 tbsp. olive oil OR vegetable oil
2 medium zucchini, sliced
1 jar (28 oz.) Prego(R) 3 Cheese Pasta Sauce (3 cups)
4 cups cooked corkscrew pasta
1 cup shredded mozzarella cheese

Directions:
  HEAT oil in skillet. Add zucchini and cook until tender-crisp.
  ADD pasta sauce and pasta. Heat through.
  STIR in cheese. Serves 4.

Kitchen Clip:
A green salad tossed with Italian dressing and some garlic bread make
perfect partners for this cheesy pasta dish. Consider cherry or
raspberry sundaes with shortbread cookies for dessert.



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