Subject: Campbell's Shrimp & Broccoli
From: Unicorn (unicorn@indenial.com)
Date: Wed Feb 14 2001 - 19:33:56 EST
Food for Thought:
At the touch of love, everyone becomes a poet. (Plato)
Recipe of the Day:
Serve up a romantic Valentine's Day dinner with our delicious Shrimp &
Broccoli--so sumptuous to serve yet
simple to make with Campbell's Cream of Broccoli Soup.
Campbell's Shrimp & Broccoli
To see this recipe, visit:
http://www.campbellkitchen.com/getrecipe.cfm?RID=1283
Prep Time: 20 minutes
Cook Time: 15 minutes
1 tbsp. olive or vegetable oil
2 cups broccoli flowerets
1/4 tsp. garlic powder or 2 cloves garlic, minced
1 can Campbell's Cream of Broccoli or 98% Fat Free Cream of Broccoli
Soup
1/2 cup water
1 tbsp. lemon juice
1/8 tsp. pepper
1 lb. medium shrimp, shelled and deveined
4 cups hot cooked rice or thin spaghetti
HEAT oil in skillet. Add broccoli and garlic and cook until
tender-crisp.
ADD soup, water, lemon juice and pepper. Heat to a boil. Add shrimp.
Cook over low heat 5 min. or until done.
Serve over rice. Serves 4.
Shopping List:
1 can Campbell's Cream of Broccoli or 98% Fat Free Cream of Broccoli
Soup
1 lb. medium shrimp, shelled and deveined
Rice or thin spaghetti
Olive or vegetable oil
Lemon juice
Garlic powder or 2 cloves garlic
Pepper
Kitchen Clip:
End the dinner deliciously with an easy Pepperidge Farm Puff Pastry
dessert, such as Chocolate Berry Twists at
http://www.puffpastry.com/easy/recipe.cfm?RECP_NUM=134
This archive was generated by hypermail 2b28 : Thu Mar 01 2001 - 00:00:01 EST