Subject: Campbell's Tomato Roasted Garlic Steak
From: Unicorn (unicorn@indenial.com)
Date: Tue Dec 04 2001 - 03:37:01 EST
Food for Thought:
A house is made of walls and beams; a home is built with love and
dreams. (Unknown)
Recipe of the Day:
Campbell's Tomato with Roasted Garlic & Herbs Soup brings dynamically
delicious flavor and
cooking ease to broiled steak. Try it for dinner tonight!
Campbell's Tomato Roasted Garlic Steak
Prep/Cook Time: 20 min.
1 can Campbell's Tomato with Roasted Garlic & Herbs Soup
1/2 cup Italian salad dressing
1 1/2 lb. boneless beef sirloin steak, 3/4" thick
MIX soup and dressing.
GRILL or broil steak to desired doneness (allow 15 min. for medium),
turning once and
brushing often with sauce.
HEAT remaining sauce to a boil and serve with steak. Serves 6.
Shopping List:
1 can Campbell's Tomato with Roasted Garlic & Herbs Soup
1 1/2 lb. boneless beef sirloin steak, 3/4" thick
Italian salad dressing
Kitchen Clip:
Rice and green beans or broccoli make perfect accompaniments to complete
the meal. Drizzle
extra sauce on the rice.
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