Mango and Goat Cheese Sandwiches

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             FOOD FUNNY
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Thanks to Rosemary Zwick for this:
 
If you can start the day without caffeine or pep pills...
If you can be cheerful, ignoring aches and pains...
If you can take criticism and blame without resentment...
If you can relax without liquor...
If you can sleep without the aid of drugs...
If you can eat the same food every day, and be grateful for it...
If you can do all these things...

Then you are probably the family dog.

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             TODAY'S RECIPE
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This sandwich is great as an appetizer, cut into small pieces to be
served with cocktails, or as a nutritional and unusual breakfast treat.
Fresh peaches may also be used instead of mango.

Mango and Goat Cheese Sandwiches

4 oz (110 g) goat cheese
2 Tbs (30 ml) cottage cheese
2 sesame rolls, hamburger buns, or rolls of your choice, toasted
1 ripe mango, peeled and sliced

Mix the goat cheese and cottage cheese together with a fork and spread on the toasted rolls.
Top with mango slices.
Serves 2.
Received on Sun Apr 6 18:17:14 2008