Subject: Tuna and Walnut Salad Sandwiches
From: Unicorn (unicorn@indenial.com)
Date: Wed Jun 25 2003 - 11:40:17 EDT
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FOOD FUNNY
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Thanks to "MEllieKB2" for this cute one:
A woman came into my pharmacy with a shopping list. As she asked for
items such as hair spray and toothpaste, I inquired what size of each
she wanted. Everything was going well until she requested a bottle of
Pepto-Bismol. I was surprised when, in response to my usual question,
"What size?" she said, "What size would you suggest? I'm only having
four for dinner."
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TODAY'S RECIPE
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This tuna salad is given a touch of sophistication with the addition
of walnuts and capers.
Tuna and Walnut Salad Sandwiches
1 7-ounce (196 g) can tuna, drained and flaked with a fork
6 Tbs (90 ml) mayonnaise
1/2 cup (125 ml) finely chopped walnuts
1/4 cup (60 ml) finely chopped sweet pickles or pickle relish
1/4 cup (60 ml) finely chopped capers
1/2 green or red bell pepper (capsicum) seeded and
finely chopped
Salt and freshly ground pepper to taste
Lettuce leaves
12 slices white bread
Combine all ingredients except the lettuce and bread and stir gently
to combine. Place a lettuce leaf on 6 slices of bread and divide the
tuna mixture among them. Top with the remaining bread. Makes 6
sandwiches.
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