BLT Salad Toss

Take advantage of all those summer tomatoes with this refreshing salad.
The combination of picante sauce and Italian dressing is delicious!

BLT Salad Toss
from Campbell's Kitchen

Prep Time: 20 min.

1/2 cup PaceR Picante Sauce
1/4 cup prepared Italian salad dressing
6 cups romaine lettuce, torn into bite-sized pieces
2 medium tomatoes, cut into thin wedges
2/3 cup sliced pitted ripe olives
2 cups corn chips
2 ounces shredded Cheddar cheese (about 1/2 cup)
3 slices bacon, cooked and crumbled

1. Stir the picante sauce and dressing in a large bowl.

2. Add the lettuce, tomatoes, olives and chips and toss to coat. Top
with the cheese and bacon. Serve immediately.

Makes: 6 servings (about 1 1/2 cups each).

Kitchen Clip
If you don't have Italian salad dressing on hand, try mixing
the picante sauce with ranch dressing instead for a delicious Southwest spin.
Received on Fri Aug 6 23:48:21 2010