Campbell's Southern-Style Barbecued Chicken

Campbell's Southern-Style Barbecued Chicken
from Campbell's Kitchen

Prep Time: 5 min. Cook Time: 40 min.

1 can (26 ounces) Campbell's(R) Condensed Tomato Soup (Regular or 25%
Less Sodium)
1/4 cup honey
2 tsp. dry mustard
1 tsp. onion powder
8 bone-in chicken breast halves, skin removed

Directions:
Stir the soup, honey, mustard and onion powder in a 1-quart saucepan.
Lightly oil the grill rack and heat the grill to medium. Grill the
chicken for 20 minutes turning over once during cooking. Brush the
chicken with the soup mixture and grill for 15 minutes or until cooked
through, turning often and brushing with the soup mixture during cooking.
Heat the remaining soup mixture to a boil and serve with the chicken.
 Serving Suggestion: Serve with grilled corn-on-the-cob and a green
salad with tomatoes, olives and feta cheese. For dessert serve
watermelon slices. Serves 8.

Kitchen Clip:
If you want a little garlic flavoring in the barbecue sauce, substitute
an equal amount of garlic powder for the onion powder.
Received on Thu May 21 13:26:33 2009