Creamy Pesto Chicken & Bow Ties

It takes just 20 minutes to get this delicious dinner on the table...and
it tastes great too!

Creamy Pesto Chicken & Bow Ties
from Campbell's Kitchen

Prep/Cook Time: 20 min.

3 cups uncooked bow tie pasta
2 tbsp. butter or margarine
1 lb. skinless, boneless chicken breast, cubed
1 can (10 3/4 oz.) Campbell's(R) Condensed Cream of Chicken Soup
(Regular or 98% Fat Free)
1/2 cup pesto sauce
1/2 cup milk

Directions:
Cook pasta according to pkg. directions. Drain.
Meanwhile, heat butter in skillet. Add chicken and cook until browned,
stirring often.
Add soup, pesto sauce and milk. Bring to a boil. Cook over low heat 5
min. or until done. Stir in drained pasta and heat through. Serves 4.

Kitchen Clip:
Serve with steamed carrots and some Pepperidge Farm(R) Cookies for dessert.
Received on Mon Jun 15 14:41:08 2009