Gumbo Casserole

This simple casserole is so delicious, they'll savor every bite!

Gumbo Casserole
from Campbell's Kitchen

Prep Time: 15 min. Bake Time: 35 min.

2 cans (10 3/4 ounces each ) Campbell's(R) Condensed Chicken Gumbo Soup
1 soup can water
1 tsp. dried minced onion
1/2 tsp. Cajun seasoning
1/2 tsp. garlic powder
1 cup frozen okra, thawed
3/4 cup uncooked instant white rice
1/2 lb. cooked ham, diced (about 1 1/2 cups)
1/2 lb. cooked shrimp, peeled and deveined

Directions:
Heat the oven to 375°F. Stir the soup, water, onion, Cajun
seasoning, garlic powder, okra, rice, ham and shrimp in a 2-quart casserole.
Bake for 35 minutes or until the gumbo is hot and bubbling. Stir the
gumbo before serving. Serves 4.
 Tip : Try stirring in a little diced andouille sausage for even more
Cajun-style flavor!

Kitchen Clip:
Serve with a tossed green salad and some Pepperidge Farm(R) Hot & Crusty
Bread.
Received on Tue Jan 13 15:55:07 2009