This scrumptious pork dish, featuring a mouthwatering sauce, fits right
into your busy schedule!
Tasty 2-Step Pork Chops
from Campbell's Kitchen
Prep/Cook Time: 20 min.
1 tbsp. vegetable oil
4 pork chops, 1/2" thick
1 can (10 3/4 oz.) Campbell's(R) Condensed Cream of Mushroom Soup OR
Campbell's(R) Condensed 98% Fat Free Cream of Mushroom Soup
1/2 cup water
Directions:
HEAT oil in skillet. Add chops and cook until browned.
ADD soup and water. Heat to a boil. Cover and cook over low heat 10
min. or until done. Serves 4.
TIP: *Also great with Cream of Mushroom with Roasted Garlic Soup, with
1/2 cup milk instead of water.
Kitchen Clip:
Serve with instant mashed potatoes and steamed baby carrots. For
dessert, serve your favorite Pepperidge Farm(R) Cookies.
Received on Fri Apr 17 15:28:26 2009
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