Sirloin Steak Ole

You'll be fired up when you taste this delicious, easy to make sirloin
steak!

Sirloin Steak Ole
from Campbell's Kitchen

Prep Time: 5 min. Cook Time: 22 min. Stand Time: 10 min.

1 1/2 lb. boneless beef sirloin steak OR lb. beef top round steak, 1
1/2" thick
1 jar (16 oz.) Pace(R) Picante Sauce or Chunky Salsa

Directions:
 1. Lightly oil the grill rack and heat the grill to medium. Grill the
steak for 22 minutes for medium-rare or to desired doneness, turning the
steak over halfway through cooking and brushing often with 1 cup of the
picante sauce.
 2. Let stand for 10 minutes before slicing.
 3. Serve additional picante sauce with the steak. Serves 6.

Kitchen Clip:
Serve with a selection of grilled vegetables such as peppers, onions,
zucchini and yellow squash.
Received on Fri Jul 25 23:13:48 2008