This scrumptious dish combines a few pantry ingredients with tender
chicken to make a delectable dinner!
Sweet & Tangy Chicken
from Campbell's Kitchen
Prep/Cook Time: 20 min.
1 tbsp. butter or margarine
4 skinless, boneless chicken breasts
1 can (10 3/4 oz.) Campbell's(R) Condensed Tomato Soup (Regular, 25%
Less Sodium or Healthy Request(R))
1/4 cup water
1 tbsp. packed brown sugar
1 tbsp. vinegar
4 cups hot cooked regular long-grain white rice
Directions:
HEAT butter in skillet. Add chicken and cook until browned.
ADD soup, water, sugar and vinegar. Heat to a boil. Cover and cook over
low heat 5 min. or until done. Serve with rice. Serves 4.
Kitchen Clip:
Serve with steamed broccoli and cauliflower and some fresh fruit for
dessert.
Received on Thu Apr 3 12:52:37 2008
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