Golden Chicken with Noodles

The slow-cooker will do the work for you, but you should take the credit
for putting together such a satisfying dish!

Golden Chicken with Noodles
from Campbell's Kitchen

Prep Time: 5 min. Cook Time: 8 hr.

2 cans (10 3/4 oz. each ) Campbell's(R) Condensed Cream of Chicken Soup
OR Campbell's(R) Condensed 98% Fat Free Cream of Chicken Soup
1/2 cup water
1/4 cup lemon juice
1 tbsp. Dijon-style mustard
1 1/2 tsp. garlic powder
8 large carrots, thickly sliced
8 skinless, boneless chicken breasts
8 cups hot cooked egg noodles
Chopped fresh parsley

Directions:
 MIX soup, water, lemon juice, mustard, garlic and carrots in slow
cooker. Add chicken and turn to coat.
 COVER and cook on LOW 7 to 8 hr.* or until done.
 SERVE over noodles. Sprinkle with parsley.
 TIP: *Or on HIGH 4 to 5 hr.
Serve with a tossed green salad. For dessert serve chocolate pudding.
Serves 8.

Kitchen Clip:
Soak up the delicious sauce with some Pepperidge Farm(R) Hot & Crusty
Dinner Rolls.
Received on Fri Nov 30 22:29:29 2007