Express your individuality by choosing your favorite ingredients and
blending them together for a deliciously creative dinner!
2-Step Creamy Chicken & Pasta
from Campbell's Kitchen
Prep/Cook Time: 20 min.
1 tbsp. vegetable oil
1 lb. boneless chicken breasts, cut up
1 bag (16 oz.) frozen vegetable pasta blend
1 can (10 3/4 oz.) your favorite Campbell's(R) Cream Soup *
1/2 cup water
Directions:
HEAT oil in skillet. Add chicken and cook until browned, stirring often.
ADD vegetable pasta blend, soup and water. Heat to a boil. Cover and
cook over low heat 10 min. or until done. Serves 4.
TIP: *Delicious with Campbell's(R) Cream of Chicken, Cream of Mushroom
or Cream of Celery Soup.
Kitchen Clip:
Serve with a tossed green salad and some ice cream for dessert.
Received on Tue Aug 21 18:31:53 2007
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