Glorified Onion Pork Chops

You'll want to add this effortless, crowd- pleasing sauté to your bag of
last-minute dinner tricks.

Glorified Onion Pork Chops
from Campbell's Kitchen

Prep/Cook Time: 20 min.

1 tbsp. vegetable oil
6 pork chops, 1/2" thick
1 medium onion, sliced
1 can (10 3/4 oz.) Campbell's(R) Condensed Cream of Celery Soup OR 98%
Fat Free Cream of Celery Soup
1/2 cup water

Directions:
 HEAT oil in skillet. Cook chops 10 min. or until browned.
 ADD onion and cook until tender.
 ADD soup and water. Heat to a boil. Cover and cook over low heat 5 min.
or until chops are done. Serves 6.

Kitchen Clip:
If you're in a rush, pick up pre-sliced onions from the salad bar.
Received on Wed Nov 15 15:54:45 2006