Pork Chops with Mushrooms

Hearty, delicious, nutritious, satisfying and easy--what's not to love
about dinner tonight?

Pork Chops with Mushrooms
from Campbell's Kitchen

Prep Time: 15 min. - Cook Time: 25 min.

1 tbsp. vegetable oil
4 boneless pork chops, 1" thick
2 cups sliced mushrooms
1 tsp. dried oregano leaves, crushed
2 cups Prego(R) Traditional Pasta Sauce

Directions:
HEAT oil in skillet. Add chops and cook 10 min. or until browned. Remove chops.
ADD mushrooms and oregano and cook until tender. Add pasta sauce. Heat
to a boil. Return chops to pan. Cook over low heat 10 min. or until
done. Serves 4.
Tip : Serve with steamed broccoli flowerets.

Nutrition Information:
Nutritional Values Per Serving: Calories 305, Total Fat 14g, Saturated
Fat 4g, Cholesterol 63mg, Sodium 615mg, Total Carbohydrate 19g,
Dietary Fiber 3g, Protein 25g, Vitamin A 15%DV, Vitamin C 7%DV,
Calcium 4%DV, Iron 11%DV

Kitchen Clip:
To save preparation time, buy pre-sliced mushrooms.
Received on Thu Feb 17 16:26:35 2005