Chicken in Mushroom Sauce

Supper tonight--featuring a super-fast preparation of a delicious dish--is sure to please both family and cook!

Chicken in Mushroom Sauce
from Campbell's Kitchen

Prep Time: 5 min. - Cook Time: 20 min.

1 tbsp. vegetable oil
4 boneless chicken breast halves
1 can (10 3/4 oz.) Campbell's(R) Cream of Mushroom Soup OR 98% Fat Free Cream of Mushroom Soup
1/2 cup milk
1/8 tsp. pepper
4 cups hot cooked rice
 Chopped fresh parsley for garnish

Directions:
 HEAT oil in skillet over medium-high heat. Cook chicken 10 min. or until browned.
 ADD soup, milk and pepper. Heat to a boil. Cover and cook over low heat 5 min. or until chicken is done. Serve with rice. Garnish with parsley. Serves 4.

Kitchen Clip:
To add some crunch and color, garnish the chicken with diced red or yellow bell peppers.
Received on Thu May 13 01:11:44 2004