Campbell's Buffalo Burgers


Subject: Campbell's Buffalo Burgers
From: Unicorn (unicorn@indenial.com)
Date: Thu Jan 18 2001 - 20:00:57 EST


Food for Thought:

You waste good life when you waste good food. (Katherine Anne Porter)

Recipe of the Day:

A restaurant favorite comes home burger-style with a blast of flavor
from Campbell's Tomato Soup.

Campbell's Buffalo Burgers

To see this recipe, visit:
http://www.campbellkitchen.com/getrecipe.cfm?RID=1732
Prep/Cook Time: 20 minutes

1 lb. ground beef
1 can (10 3/4 oz.) Campbell's Tomato Soup
1/8 tsp. hot pepper sauce
1/2 cup crumbled blue cheese
4 hamburger rolls

SHAPE beef into 4 patties, 1/2" thick.
COOK patties in skillet until browned. Pour off fat.
ADD soup and hot pepper sauce. Heat to a boil. Cover and cook over low
heat 5 min. or until done. Top with
cheese.
SERVE on rolls with soup mixture. Serves 4.

Shopping List:

1 can (10 3/4 oz.) Campbell's Tomato Soup
1 lb. ground beef
Crumbled blue cheese
4 hamburger rolls
Hot pepper sauce

Kitchen Clip:

Buffalo wings, which inspired our burgers, take their name from their
city of origin, Buffalo, NY. Key to the
Buffalo cuisine style is tossing the wings in a hot sauce mixture and
serving with blue cheese.



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